Features
This 30-inch wide Bertazzoni warming drawer is a practical and useful addition to your kitchen. It features an efficient lateral convection system with variable temperature control up to 170° F.
Set it to keep food at the perfect temperature while you finish preparing the meal or enjoy the first course. Or pre-heat dishes and bowls to keep food piping hot when it is served. The smart open-sided drawer construction makes it simple to slide heavy dishes in and out safely.
PROFESSIONAL SERIES*
PROFESSIONAL SERIES*
The beautifully designed Professional Series brings professional performance for your kitchen at home. Its distinctive style is characterized by elegant control knobs and ergonomically designed handles. The harmonized design allows to create vertically-stacked or horizontally-aligned walls of ovens. Build the kitchen of your dreams with freestanding ranges and built-in ovens, rangetops and cooktops, refrigerators, dishwashers, ventilation systems, all in the Professional Series style.
*Feature images may not reflect actual product.
Specifications
| General | |
|---|---|
| Series Name | Professional |
| Capacity | 2.3 cu. ft. / 0.07 cu. m. |
| Power | 550 W |
| Color | Stainless Steel |
| Manufacturer Color | Stainless Steel |
| Features | |
| Keep-Warm | Yes |
| Additional Information |
• Temperature Range: 85 - 170° F • Tempered Glass Bottom Cavity Finishing |
| Electrical Information | |
| Information |
• 120 V • 60 Hz • 5 A |
| Dimensions | |
| Class Width | 30" |
| Width | 29.87 inch(es) / 75.88 cm |
| Height | 9.62 inch(es) / 24.44 cm |
| Depth | 21 inch(es) / 53.34 cm |
| Shipping Dimensions | |
| Width | 26.37 inch(es) / 66.99 cm |
| Height | 13.5 inch(es) / 34.29 cm |
| Depth | 32.75 inch(es) / 83.19 cm |
| Weight | 87.3 lb(s) / 39.6 kg |
| Warranty | |
| Warranty | Limited 2 Years Parts and Labor |
| Content ID | 638062 |
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Offer valid until June 30, 2026
Save up to 20% off on qualifying Bertazzoni appliances. - Purchases of qualifying Bertazzoni products under this promotion must take place within February 2 - June 30, 2026.